■ 海鲜串 Seafood Kebabs
■ 扒金枪鱼 Grilled Tuna Filet
■ 清蒸熏鱼 Steamed Smoked Haddock
■ 扒挪威三文鱼排 Grilled Norwegian Salmon Filet
■ 三文鱼扒配青柠黄油 Grilled Salmon with Lime and Butter
■ 比目鱼柳和扇贝配红酒核桃汁 Braised Flatfish Filet and Scallop with Walnuts in Red Wine
■ 煎比目鱼 Pan-Fried Flatfish
■ 烤三文鱼柳配香草汁和黑橄榄酱 Roasted Salmon Filet in Pesto and Black Olive Purée
■ 烤三文鱼排意大利宽面和藏红花汁 Roasted Salmon Steak in Tagliatelle and Saffron Sauce
■ 煎红加吉鱼排 Grilled Sea Bream Filet
■ 黄油柠檬汁扒鱼柳 Grilled Fish Filet in Lemon and Butter
■ 扒大虾 Grilled King Prawns
■ 蒜茸大虾 Grilled King Prawns with Garlic, Herb and Butter
■ 巴黎黄油烤龙虾 Baked Lobster with Garlic and Butter
■ 奶酪汁龙虾 Gratinated Lobster in Mornay Sauce
■ 香炸西班牙鱿鱼圈 Deep-Fried Squid Rings
■ 荷兰汁青口贝 Gratinated Mussels with Hollandaise Sauce
头盘及沙拉类 Appetizers, Starters and Salads
■ 腌熏三文鱼 Smoked Salmon
■ 凯撒沙拉 Caesar Salad
■ 鲜蘑鸡肝 Chicken Liver Terrine with Morel
■ 奶酪瓤蟹盖 Crab Shells Stuffed with Cheese
■ 鲜果海鲜沙拉 Seafood Salad with Fresh Fruit
■ 厨师沙拉 Chef’s Salad
■ 金枪鱼沙拉 Tuna Salad
■ 尼斯沙拉 Salad Nicoise